Azteca Foods and Grand Central Airport

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Nkowa introduced the concept of “Communication” by taking students on a trip to learn about how an international culture communicates and how an airport operates. At Azteca, Gaby the owner explained the history and culture of Mexico and how their traditions continue to this day. She shared the process of how tortillas are made and the importance of health and safety p …

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Moscow Circus

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Nkowa students and staff were given an opportunity to watch the Moscow Circus, get a behind-the-scenes tour and meet some of the performers. Our tour guide, Alison, operations manager, shared how each performer is recruited, the importance of teamwork and the how props are assembled and disassembled. Students were able to see how organised and physically fit performer …

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